HINT: This remedy should work within 24 hours and can be safely eaten as often and as long as needed.Transfer hot prunes and syrup to a bowl.If there is a lot of liquid remaining, simmer, uncovered, for a few minutes until sauce reduces. Prunes will absorb most of the water, and the remaining water will thicken into a consistency of syrup.Bring to boil, cover, and simmer for 30 minutes. In a small saucepan, place prunes, water, and orange juice.
This product may contain traces of other Allergens due to cross-contamination. A yummy, convenient snack created by drying premium plums prunes are a great addition, as they are, in sweet and savoury recipes or they can be lightly stewed and served warm for a natural, fruity breakfast or as an irresistible dessert. Pitted prunes are deliciously sweet with a deep rich taste, fruity aroma and a luscious, sticky texture. Store in an air tight container in a cool, dry place, away from direct sunlight. This product contains naturally-occurring Sulphites. For a delicious dessert treat try with ice cream or chia pudding. Serve stewed prunes for breakfast with your favourite cereal and natural dairy or coconut yoghurt. Prunes can be soaked in hot water for a few minutes, or lightly stewed for compote. Prunes also make a lovely base for sauces and stuffing. Use them in home-baked cakes, muffins, biscuits and desserts.
Add chopped prunes to muesli, porridge and smoothie bowls. Pitted prunes make a great instant snack and lunch-box ingredient.
Pitted Prunes OrganicPitted Prunes Organic Pitted prunes are deliciously sweet with a deep rich taste, fruity aroma and a luscious, sticky texture.
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